Menu of Happy Chinese Restaurant in Dubbo, New South Wales, Australia

Menu Overview

Happy Chinese Restaurant, nestled conveniently next to Domino’s Pizza in Dubbo, offers a nostalgic dive into classic Chinese flavors, perfect for those craving authentic, no-frills fare. The menu stands out with its strong emphasis on both traditional and chef-inspired dishes, delivering a satisfying balance between taste and value.

The Chef’s Suggestions are definite highlights—each crafted with a clear focus on flavor harmony and ingredient quality. The Seafood BBQ Sauce, priced at A$32.00, showcases a succulent blend of fresh seafood drenched in a rich, tangy barbecue glaze. Equally impressive is the Rainbow Beef, tender cuts served with vibrant accompaniments, offering an exciting texture and color contrast. The Happy Special lives up to its name, embodying a joyful melange of spices and textures that keep you coming back for more. Meanwhile, the Satay Combination and Satay Seafood Combination provide a smoky, grilled depth with their skewered meats and seafood bathed in creamy, aromatic satay sauce—both dishes are crafted to highlight marination and grilling precision.

The rice dishes offer a richly spiced journey too. The Malaysian Fried Rice is a delight with its fragrant jasmine rice wok-tossed with fresh vegetables and plump shrimp, striking a delicate balance of spice and umami. Those seeking heartier options will appreciate the variety of curried rice dishes—particularly the Curried King Prawns And Rice, a luxurious plate that blends creamy curry with the sweetness of perfectly cooked prawns.

For a starter, the Crab Meat And Sweet Corn Soup is a comforting choice, light yet flavorful, showcasing simple but well-executed ingredients. It warms the palate gently and preps the senses for the robust mains to follow.

Customer feedback reflects a blend of genuine affection for the food with some room for improvement on service. Amy’s review captures the essence of the restaurant’s appeal: “Old school Chinese food that hit the spot,” highlighting dishes like the crispy salt and pepper pork and Mongolian beef, known for their authentic textures and satisfying flavors—all very reasonably priced under A$20. This mix of hearty classics and affordability draws locals and travelers alike.

While some patrons have noted less-than-ideal service experiences, it appears the restaurant’s culinary execution consistently redeems these moments. The genuine quality of the dishes—whether it’s the tender meats, vibrant sauces, or carefully balanced soups—speaks to a kitchen with skill and respect for Chinese cuisine traditions.

In summary, Happy Chinese Restaurant offers a robust menu filled with flavorful, well-crafted dishes that honor the richness of Chinese culinary heritage. From expertly grilled satay skewers to rich curried rice plates, each dish invites you to savor the authentic tastes of Dubbo’s Chinese food scene. Despite a few service hiccups, the food’s consistent quality ensures a satisfying dining experience worth seeking out.